How to make Inlet Tea | Grand Strand Magazine - Myrtle Beach, SC

Meal:

Beverages

Ingredients:

1 ounce Captain Morgan Dendy
1 ounce Jeremiah Weed Sweet Tea Vodka
4 ounces lemonade

Directions:

Mix ingredients in shaker and pour into a tall glass with ice. Garnish with lemon and lime slices.

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