fresh seafood

August 2011

French cuisine and a Lowcountry catch create an award-winning recipe



February 2011

These Grand Strand dining spots set the mood for romance



December 2010

Calabash abounds with fresh catches and seaside lore, not to mention superb shopping



January 2010

Time-worn tradition and family folklore share a place on the menu of the Sea Captain’s House, one of Myrtle Beach’s most storied restaurants.



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