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recipes
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Rivertown Mud, Dilly Beans Catering and Cafe
Corn Salsa
Portuguese Custard Tarts/ Pastéis de Belém
Caprese Salad
Goat Cheese and Herb Pancake with Roasted Beet Salad
Candy Corn Cocktail
Truffle Leek & Potato Soup
Bistro 90 Pork Belly
Pumpkin Swirl Cheesecake from The Oyster Rock
Pumpkin Pound Cake with Maple Pecan Glaze
Wild Wing Cafe Chicken Bog (Catering Menu)
Rockefellers Raw Bar Fish & Chips
He/She Crab Soup
Caipirinha
Barefoot Bistro Salad with Choice of Dressings
Under the Moonlight Martini
Strong Waters' Smokin' Oldie Cocktail
Frank’s and Frank’s Outback Softshell Crab & Mediterranean Pasta Salad
Speculaas and Sorghum Mallow Pie
Shrimp Tacos with Corn Salsa and Jalapeño Ranch
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FOOD & WINE
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