How to make Ruth's Chris Cranberry Mint Cocktail | Grand Strand Magazine - Myrtle Beach, SC

Meal:

Other

Ingredients:

Cranberry Mint Cocktail

4–5 mint leaves
Splash of simple syrup
1 1/2 ounces vodka
1/2 ounce Cointreau
1 ounce cranberry juice
1 ounce ginger ale

Directions:

Muddle the mint in your glass, then add the simple syrup, ice and the remaining ingredients. Garnish with a mint sprig and fresh cranberries. Enjoy!

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