International Culinary Institute of Myrtle Beach

April 2020

A Day in the Life of the Bellamys at the Family-Run Indigo Farms



February 2019

Cooking up a storm with Bill Twaler of the International Culinary Institute of Myrtle Beach



June 2018

ICI student Jeremy Bishop takes home cooking competition’s top honors



February 2017

Culinary Institute trains tomorrow’s chefs and home cooks



October 2016

Signature Chefs Auction benefits the March of Dimes



October 2014
Nothing says fall and winter like a hearty, steaming bowl of soup. Many of us share childhood recollections of this seasonal sacrament when we...