Cheers to the Holidays

December 2014
Written By: 
Lindsay Falberg
Photographs by: 
Mac Kilduff
Ruth’s Chris creates a flavor for the season

The holidays are here and every year we prepare to celebrate with our favorite traditions, the classics we hold near and dear to our hearts. But what about something new? Well, look no further than Ruth’s Chris Steak House for bartender Melissa Williams’ Cranberry Mint Cocktail. She created the drink especially for the season and even though you won’t find it on the restaurant’s regular drink menu, stop by and she’ll create one just for you. So, enjoy your long-time loves and toast to something new, too.

 

Ruth's Chris

8211 Marina Parkway, Myrtle Beach, S.C. 29572

Resources: 

Ruth's Chris Cranberry Mint Cocktail

Issue: 
December 2014
Muddle the mint in your glass, then add the simple syrup, ice and the remaining ingredients. Garnish with a mint sprig and fresh cranberries. Enjoy!
Meal: 
Other

Cranberry Mint Cocktail

4–5 mint leaves
Splash of simple syrup
1 1/2 ounces vodka
1/2 ounce Cointreau
1 ounce cranberry juice
1 ounce ginger ale

GENERAL TAGS: