Renovations in 2012 provided updated décor with a nostalgic feel.
Operator Briggs Dickerson, owner Pam Crutchfield and operator Blair Dickerson keep family traditions going strong.
A corn dog and cheese fries, with a side of sea breeze, makes for authentic family fun.
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Peaches Corner’s ideal location and open-air feel have drawn generations of pedestrians and people watchers.
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Photos embedded along the diner’s counter reflect the vibrant history of Myrtle Beach, as well as Peaches Corner matriarch Eunic
In its early years, Peaches Corner was open 24/7 from Memorial Day to Labor Day.
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