Now in its eleventh year, this event is the culmination of a culinary arts mentorship program that pairs a professional chef with two students, one in high school and one in college. The trios will showcase their unique cuisine and the night will include live entertainment and a silent auction benefiting the hospitality education program. Sheraton Myrtle Beach Convention Center Hotel, 2101 N. Oak St. Monday, 6:30 p.m. $85. (843) 626-9668, www.triodinner.org