Mean Greens: The Flamed Romaine is a hot little number that makes eating greens sexy.
Tuna Temptations: The Oyster Rock in Calabash serves up fetching, fresh takes on the usual Calabash-fried seafood plates, like this seared Ahi tuna folded into crispy wonton pockets.
Treasure Trove: The Oyster Rock’s “Deep Treasure” diver scallops with a lemongrass risotto cake is finished with its “Chocadamia” dessert, featuring Ghirardelli chocolate, Maui macadamia and toasted coconut crust.
“Chocadamia” dessert, featuring Ghirardelli chocolate, Maui macadamia and toasted coconut crust.
