You are here

Home
Prosciutto Fig Flatbread Pizza

Ingredients

Pre-baked flatbread or thin pizza crust
Garlic olive oil
1/2 cup shaved Parmesan cheese
4 fresh figs, cut in half
1 ounce prosciutto
Arugula
Balsamic reduction

Directions

Start with your own pre-baked flatbread or thin pizza crust. Brush crust with garlic olive oil and top with cheese, figs and prosciutto. Bake at 350 degrees until the cheese melts. Cover with arugula and garnish with a balsamic reduction.

THE MAGAZINE

Current Issue: August/September 2017

TWITTER